Rock and Ranges Recipe - Mountain Stout

This Beer is:

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What about the stout! Our Irish Stout is based on a traditional recipe and within its dark depths you will find a hint of chocolate and some subtle hoppy notes from the East Kent Goldings hops. It’s a classic brew to warm the cockles of your heart. Match it with a steak pie or BBQ'd ribs, or even an oyster or two. If you have a sweet tooth, then Mountain Stout and chocolate cake is a sure-fire winner.

Ingredients

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Grain:

• 73.9% Ale malt

• 8.2% Flaked barley

• 8.2% Flaked oats

• 6.4% Roasted barley

• 3.3% Pale chocolate malt

Hops:

• Neutral bittering to 22 IBUs at 60 minutes

• 3.6g/L - East Kent Goldings - whirlpool

Yeast:

• S04

Basics

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Target OG: 1.045

Target FG: 1.009

Est ABV: 4.7%

IBUs: 31

Method

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Mash:

• Single Infusion

• Temp: 66C

• Duration: 60 minutes

Ferment:

• Temp: 18C